Who is ready for another great marinade recipe? This Marinated Rosemary Chicken Recipe is hands down one of my personal favorite. Firstly, I am a huge fan of rosemary and I love mixing flavors. This is both sweet with a tangy and just delicious. I make this in the morning and let the chicken marinade all day and cook in the evening. Perfect recipe for meal prepping lunches, making or tossing in the freezer for later use.
What you will need to make this Marinated Rosemary Chicken Recipe:
3-4 Chicken breasts, although you can easily use this marinade on any kind of chicken or meat
1tbs. Balsamic vinegar
1/2 cup of honey
Few dashes of rosemary to taste
Salt and pepper to taste
To make simply place all of the ingredients into a Ziploc bag. let marinate for at least 2 hours to really let the flavors soak in. On this particular day, I decided to whip out my indoor grill and cook the chicken that way. I will say you can easily cook the marinated chicken in a frying pan, bake in the oven or even through this whole recipe in a Slow Cooker.
When you are ready to cook the marinated chicken just take out of the bag and cook it. Tonight, I kept in simple by serving it on top of rice and some steamed vegetables on the side. You can really serve it with anything the options are endless. Did you enjoy this recipe? I have a bunch on this website, take a look here.
