Recipe: “On the Fly” Burritos

“On the Fly” Burrito Recipe

What you will need:

1 Chicken breast

1 Roma tomato

3-4 Sweet Peppers

1 Salsa jar

1 tsp. Paprika

Lettuce & Shredded cheese

Tortillas

Fully cook chicken in salsa.

Load tortilla shells with all the fixings including the cooked chicken.

Add shell into frying pan with a small amount of oil underneath.

Circle in pan and cook then lay on one side.

Load them on the frying pan one by one.

Serve right from the pan and enjoy!

Sue Jackson
February 22, 2016 / 12:42 am

Hi! Nice to "meet" a fellow western NYer – I am from Rochester! Your burritos look delicious!

Have a good week –

(I found you through Small Victories Sunday linkup!)

Sue

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Chasing Joy
February 22, 2016 / 12:56 am

These sound so simple to make. I like easy recipes. Stopping by from Mom's Small Victories link up.
Unknown
February 22, 2016 / 4:33 am

Yummy and easy…the perfect combo! 😉 Thanks for sharing! #SmallVictories