Raspberry Tart Recipe
What you will need:
1/2 cup flour
1/2 water
salt
1 carton of Dricolli’s Raspberries
2-3 tbs. Honey (or you can use sugar to sweeten)
Create crust by adding flour, 1/4 water and salt into a bowl. Knead and then lay out flat as shown above. While you are mixing mash raspberries, 1/4 water, 2-3 tbs honey into a sauce pan and heat. Once the mixture turns to a jelly texture remove from heat and spread onto crust, as show above.
Roll the pastry up and slice into tarts!
It is ok if you spill out the jelly mixture just place on a non-stick cookie sheet.
Bake at 350 until golden brown.
We love these simple to make Raspberry tarts!
They are great for family gatherings and Summer parties. Enjoy!
So simple, but I bet they taste delish! Thanks for sharing this one!
Raspberry is my absolute favorite! I will definitely be giving this recipe a try. YUM! 🙂 Please come share your blog posts over at the Home Matters Linky Party! We'd love to have you for a visit. The Door Opens tonight at midnight EST. lifewithlorelai.com
~Lorelai
Life With Lorelai
~Lorelai
Life With Lorelai ? Home Matters Linky Party
This looks absolutely scrumptious. I can't wait to try this recipe. It is sure to satisfy my sweet tooth.