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Chicken Alfredo Recipe

What you will need:

Milk (any kind will work)

1 Jar of Alfredo sauce

1/2 bottle of beer or soda

Kick ‘n Chicken spice

Pasta noodles

Shredded cheese

1 boneless chicken breast

Cut chicken into small pieces and add to a skillet over medium heat. Add the beer, spice and cook until pink is gone.

Once the chicken is cooked add the Alfredo sauce. Fill the empty jar of Alfredo half way with milk and add to the skillet. Place it down to simmer and let heat for about 5 minutes.

Since I enjoy a kick to my pasta dish I add more spice. You can add hot sauce too if you cannot find this spice blend. 

Once the noodles are boiled to perfection top them with sauce. I love this recipe and it has so much flavor you will not be disappointed.

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7 Comments

  1. Shauna
    March 23, 2015 / 6:01 pm

    Mmmmm! 🙂

  2. Tiffany Khyla
    March 24, 2015 / 12:24 am

    Oh yum! This looks like a super easy and super yummy recipe. I'm a huge fan of chicken alfredo!

  3. Unknown
    March 24, 2015 / 2:47 am

    This is suck a easy way to make this dish a little more zippy. ️Yum!

  4. Traci
    March 24, 2015 / 1:15 pm

    Looks excellent! Pasta is my daughter's favorite and it's good to find a different way to prepare it. Thanks!

  5. Unknown
    March 24, 2015 / 4:16 pm

    I love the addition of beer to your recipe. I never would have thought to do that! A classic kicked up a notch 🙂

  6. Mommie Daze
    March 25, 2015 / 12:01 am

    This is one of my husband's favorite dishes. I love the twist you put on it!

  7. CourtneyLynne
    March 26, 2015 / 2:54 am

    Omg yummy!!! I just love Chicken Alfredo. Always a hit in our household too :):)